The third thing I made for baking was a peach cobbler. The method I had to follow was the biscuit method. Some of the notable ingredients were peaches, cornstarch and butter. The recipe was very straight forward and easy which was just perfect for a guy who's never made peach cobbler before. The things I like about were its flakey texture, soft buttery taste and the inclusion of the peaches. I guess there wasn't really anything I disliked except for cleaning the debris off the pastry dish. Overall I felt like this was a fun dish to make and and would definitely think about making at home.
No comments:
Post a Comment